FSNet-Africa hosted the FSNet-Africa World Food Day event, from 13 to 14 October 2022 at the Future Africa Campus of the University of Pretoria. The theme for this year’s World Food Day event was “Finding pathways towards agroecological transitions in Africa“.
In case you missed the webinar, you can catch up on the Opening Session by clicking this link, and the Panel Discussions by clicking on this link
The speaker profiles and presentations from the event can be accessed below:
Speakers and Facilitators
DR TSHILIDZI MADZIVHANDILA
CEO: Food, Agriculture, and Natural Resources Policy Analysis Network (FANRPAN). |
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PROF. JULIAN MAY
Director: DSI-NRF Centre of Excellence in Food Security (CoE-FS), University of the Western Cape (UWC)
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DR EMMANUEL ABBEY
Consultant: African Research Universities Alliance (ARUA)-Carnegie Data Benchmarking Project
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PROF. ALICE PELL
Professor Emerita: Animal Science, Cornell University
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MS JOYENE ISAACS
Chairperson: Agricultural Research Council (ARC), South Africa |
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PROF. LISE KORSTEN
Co-Director: DSI-NRF Centre of Excellence Food Security, University of Pretoria
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PROF. ANNE TALLONTIRE
Professor of Sustainability and Business, University of Leeds
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DR STELLAH MUKHOVI
FSNet-Africa mentor | Senior Lecturer: Department of Geography and Environmental Studies, University of Nairobi
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MS VUTLHARI CHAUKE
CEO: VT Harvest | Winner: Agricultural Writers SA New Entrant to Commercial Farming of the Year (2021)
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PROF. CLAIRE QUINN
FSNet-Africa Co-Director, University of Leeds |
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DR SELORM DORVLO
FSNet-Africa fellow, University of Ghana.
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DR ANTOINETTE ANIM-JNR
FSNet-Africa fellow, Kwame Nkrumah University of Science and Technology
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DR BRIDGET BWALYA UMAR
FSNet-Africa fellow, University of Zambia
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DR MELODY MENTZ-COETZEE
FSNet-Africa Senior Researcher and Network Learning Lead, University of Pretoria
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