AN INDIGENOUS PLATE FOR FOOD SECURITY AND HEALTH
Authors : Dr Innocensia John, Dr Colleta Gandidzanwa | April 4, 2023
Tanzania
FSNet-Africa is committed to providing relevant evidence to inform African food systems transformation. Our knowledge products are tailored to be accessible to a wide range of audiences, including policymakers, researchers, civil society actors, and the general public.
resources
Kenya
Navigating climate-change impacts: Are women passive participants?
Authors : Dr Phyllis Machio, Dr Susannah Sallu, Dr Betty Waized, Dr Akwilina Mwanri, Prof. Gyebi Duodu | March 29, 2023
South Africa
Human Rights Day: Looking at women’s rights in agriculture
Author : Ms Andrea du Toit | March 20, 2023
South Africa
Partnerships for Sustainable Wildlife Management and Conservation
Author : Dr Rachel Mkandawire | March 2, 2023
South Africa
UP-led Project Inspires African Girls to Engage in Science
Authors : Dr Eness Paidamoyo Mutsvangwa-Sammie, Dr Elizabeth Mkandawire, Ms Esley van der Berg, Dr Colleta Gandidzanwa | February 27, 2023
Zambia
Zambian Diet: Food Preferences, Options, and Decisions
Author : Dr Natasha Mwila | February 9, 2023
South Africa
Flocking: How sharing resources lays the foundation of African Prosperity
Author : Dr Elizabeth Mkandawire | February 8, 2023
South Africa
The use of Moringa as an alternative natural additive for poultry growth
Authors : Dr Elizabeth Mkandawire, Dr Eness Paidamoyo Mutsvangwa-Sammie | November 30, 2022
Waste not want not – In pursuit of #ZeroWaste
Author : Ms Esley van der Berg | October 31, 2022
